Do you know Kabrita goat milk is A2 milk?
Recently, A1 and A2 milk have gained a lot of interest. But what exactly are A1 and A2 milk? To better understand that, we have to take a closer look at the milk in which we can find them. Milk is composed of different macronutrients; like fats, carbohydrates and proteins. In milk, 2 major groups of proteins can be identified: whey proteins and casein proteins. The most abundant proteins in milk are A1 and A2 caseins. Conventional cow’s milk is composed of a mixture of A1 and A2 caseins and is usually referred to as “A1 milk”. Goat milk only contains A2 casein and is therefore referred to as “A2 milk”.